Label & SDS
EPA Label: linkRegistration information
- U.S. EPA Registration number: 875-190
- U.S. EPA Status: ACTIVE
Description
'Liqu-a-klor' is an algaecide, disinfectant, fungicide, fungicide/fungistat, microbicide/microbistat, sanitizer, and virucide. Its Federal EPA registration number is: 875-190. It was originally approved by EPA on 22 Oct 1981. It has a 'Danger' signal word. It has the following active ingredients: Sodium hypochlorite. It's approved for 43 sites including animal equipment, animal feeding/watering equipment, animal living quarters, artificial sand beaches, beekeeping equipment, beverage processing equipment, boat bottoms, commercial egg treatment, cooling tower water, and dishwashing machine water. It is also approved for 9 pests and pest groups including but not limited to algae, animal pathogenic bacteria, animal pathogenic fungi, animal viruses, fish, mold/mildew, pseudomonas spp., slime-forming bacteria, and slime-forming fungi.
Original registration date:
- 22 Oct 1981
Cancellation date:
- n/a
Alternative names:
- LIQU-A-KLORActive
Registrant:
- DIVERSEY, INC.
- Address:
Po Box 19747
Charlotte, NC 28219
Active ingredients:
- Sodium hypochlorite 5.25%
- Other ingredients 94.75%
Signal word:
- Danger
Product type:
- Algaecide
- Disinfectant
- Fungicide
- Fungicide/fungistat
- Microbicide/microbistat
- Sanitizer
- Virucide
Formulation:
- Soluble Concentrate
Registered target pests:
- Algae
- Animal pathogenic bacteria (g- and g+ vegetative)
- Animal pathogenic fungi
- Animal viruses
- Fish
- Mold/mildew
- Pseudomonas spp.
- Slime-forming bacteria
- Slime-forming fungi (paper mills/water systems)
Registered target sites:
- Animal equipment
- Animal feeding/watering equipment
- Animal living quarters
- Artificial sand beaches
- Beekeeping equipment
- Beverage processing equipment
- Boat bottoms
- Commercial egg treatment
- Cooling tower water
- Dishwashing machine water
- Eating est equipment
- Eating est food contact surfaces
- Eating est non-food contact surfaces
- Eating est premises
- Eating est utensils
- Evaporative condenser water
- Fish hatcheries
- Fish pond equipment
- Food storage areas
- Food storage bins
- Food storage premises
- Fruit wash water
- Hot tubs (outdoor) (water treatment)
- Human drinking water
- Ice making equipment
- Institutional equipment
- Institutional premises
- Marine lobster ponds (water treatment)
- Oyster ponds (water treatment)
- Ponds (ornamental) (fish)
- Potatoes (postharvest application to non-stored commodity)
- Poultry feeding equipment
- Poultry house premises (enclosed premise treatment)
- Poultry watering equipment
- Pulp and paper mill systems
- Sewage systems
- Spas (outdoor) (water treatment)
- Supermarkets (indoor edible)
- Swimming pool water
- Swimming pool water (winterizer)
- Vegetable wash water
- Waste water systems
- Whirlpool bath water
