Suma Equip San Easypack

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 875-192
• U.S. EPA Status: ACTIVE

Description

'Suma Equip San Easypack' is a sanitizer. Its Federal EPA registration number is: 875-192. It was originally approved by EPA on 09 Feb 1968. It has a 'Danger' signal word. It has the following active ingredients: Sodium dichloroisocyanurate dihydrate. It's approved for 11 sites including bakery processing equipment, beverage processing equipment, brewery processing equipment, commercial egg treatment, dairy equipment, eating est utensils, egg processing equipment, food processing equipment, meat processing equipment, and milk processing equipment. It is also approved for 3 pests and pest groups including but not limited to animal pathogenic bacteria, hew pest, and listeria monocytogenes.

Original registration date:

• 09 Feb 1968

Cancellation date:

• n/a

Alternative names:

• CL-9 SANITIZERActive
• DU-SEP 2009Alternate
• MULTI-CHLOR IIAlternate
• NAAlternate
• SUMA EQUIP SAN EASYPACKAlternate
• SUMA SINK SAN EASYPACKAlternate

Registrant:

• DIVERSEY, INC.
  
• Address:
  Po Box 19747
  Charlotte, NC 28219

Active ingredients:

• Sodium dichloroisocyanurate dihydrate 20%
• Other ingredients 80%

Signal word:

• Danger

Product type:

• Sanitizer

Formulation:

• Soluble Concentrate

Registered target pests:

• Animal pathogenic bacteria (g- and g+ vegetative)
• Hew (fda/bvm) pest
• Listeria monocytogenes

Registered target sites:

• Bakery processing equipment
• Beverage processing equipment
• Brewery processing equipment
• Commercial egg treatment
• Dairy equipment (unspecified)
• Eating est utensils
• Egg processing equipment
• Food processing equipment
• Meat processing equipment
• Milk processing equipment
• Poultry processing equipment